Ham & Cheese Sliders

Lunch
Written By Brittyn Coleman, MS, RDN/LD

Ingredients

  • 1 tbsp Butter (room temperature)

  • 4 ozs White Hamburger Slider Buns

  • 4 ozs Sliced Ham

  • 3 ozs Cheddar Cheese (sliced)

Directions

  1. Spread the butter onto one side of the slider buns. Top with ham and cheese. Close the sandwich and enjoy!

Notes

  • Leftovers: Refrigerate in an airtight container for up to three days.

  • Serving Size: One serving is equal to two sliders.

  • Gluten-Free: Use gluten-free slider buns.

  • Buns: One bun is equal to 28 grams (1 ounce).

Nutrition Facts

Makes 2 Servings

Nutrients per serving: Calories: 456 | Protein: 26 grams | Fiber: 1 gram | Carbohydrates: 30 grams | Fat: 26 grams | Sugar: 6 grams

Brittyn Coleman, MS, RDN/LD https://www.autismdietitian.com
Previous

Green Pancakes
Next

Pink Energy Bites